Traditional Eggs Benedict
Topped with Mark's signature hollandaise and served with hash browns
Poached egg on atop a bed of mushroom and spinach served on toast German rye topped with signature hollandiase sauce. Served with hashbrowns
Choice of Bruschetta, Mushroom Spinach, Western, Texas or make your own with your choice of three ingredients. Served with hash browns and toast.
Two eggs, hash browns, choice of ham or sausage or bacon and toast.
One egg, hasbrowns, choice of ham sausage or bacon and toast.
Two eggs any style, hash browns, choice of ham, sausage or bacon and toast.
3 Eggs any style, hash browns, ham, bacon, sausage and toast.
Bacon Ham or Sausage
Waffles or Pancakes